I-M-Toluidine iwuketshezi olungenambala olunamafutha olunamafutha olujika lube nsundu kancane kancane lapho luvezwa ukukhanya noma i-oxidized emoyeni. Ikhiqiza usawoti nge-asidi, nezinye izinto ziyefana ne-aniline. Gcina endaweni epholile, yokugcina umoya. Hlala kude nemithombo yomlilo nokushisa. Ukupakisha kufanele kuvalwe hhayi ukuxhumana nomoya. igama m-Toluidine isidlaliso 3-methylaniline Ifomula lamakhemikhali I-C7H9N Isisindo samangqamuzana 107.15 Inombolo Yokubhalisa ye-CAS 108-44-1 Inombolo yokubhalisa ye-EINECS 203-583-1 Iphuzu lokuncibilika -31.5 ~ -30 ℃ Iphuzu lokubilisa 203.3 ° C Ingaphandle Uketshezi lwe-viscous olungenambala olunamafutha Iphoyinti le-Flash 86 ° C Inombolo yokuthuthwa kwempahla eyingozi UN 1708 6.1 / PG 2 Indlela yokugcinaUkuqapha kokugcina: Gcina endaweni epholile, yokugcina umoya. Hlala kude nemithombo yomlilo nokushisa. Ukupakisha kufanele kuvalwe hhayi ukuxhumana nomoya. Kufanele igcinwe ngokuhlukile kuma-oxidants, ama-acid, namakhemikhali adliwayo, futhi igweme isitoreji esihlanganisiwe. Ifakwe ukuhluka okufanele nobungako bemishini yomlilo. Indawo yokugcina kufanele ifakwe okokulashwa okuphuthumayo kanye nezinto zokugcina ezifanele. Sebenzisa1. Lo mkhiqizo uphakathi nendawo kwe-Reactive Yellow XR; ICationic Violet 2RL. Isetshenziswa njenge-solvent kuphela yama-resin e-polyester, njengezithasiselo zamagwebu e-polyurethane, nanjengesilondolozi sensimbi. Iphinde isetshenziswe njengezinto eziluhlaza zodayi bazo. 2. Isetshenziswa njengombala wokukhiqiza udayi wesikhamo.