izindaba

Igama: 3-Hydroxy-2-naphthoic acid
Isibizo: CI Developer 20;I-CI Developer 20 (Obs.);CI Unjiniyela 8;3-Hydroxy-2-naphthalenecarboxylic acid;I-Bon Acid;i-beta-oxynaphthoic acid;2,3-Bon Acid;I-Bon Acid ecwengekile;2-Hydroxy- 3-Naphthalene Carboxylic acid;I-3-Hydroxy-2-Naphthlene Carboxylic acid;3-Hydroxy-2-Naphthalene Carboxylic acid;I-2-Hydroxy-3-naphthoic acid;I-3-hydroxynaphthalene-2-carboxylate
Inombolo ye-CAS: 92-70-6
Inombolo ye-EINECS: 202-180-8
Ifomula yemolekyuli: C11H8O3
Isisindo se-molecule: 187.172
I-InChI: InChI=1/C11H8O3/c12-10-6-8-4-2-1-3-7(8)5-9(10)11(13)14/h1-6,12H,(H,13 ,14)/p-1
Indawo yokuncibilika: 217-223°C
Indawo yokubilisa: 367.7°C ku-760 mmHg
Iphoyinti elikhanyayo: 190.4°C
Ukunyibilika kwamanzi: PRACTICALLY INSOLUBLE
Umfutho womhwamuko: 4.68E-06mmHg ku-25°C

I-2-Naphthol-3-carboxylic acid isetshenziselwa ukwenza i-naphthol AS namanye ama-naphthol ahlukahlukene, njenge-naphthol AS-BO, AS-RL, AS-E, AS-D, AS-VL, AS-BS, AS-OL

Idatha ebonakalayo
1. Izici: amakristalu aphuzi akhanyayo.

2. Ukuminyana (g/mL, 25/4℃): 1.034

3. Ukuminyana komhwamuko okuhlobene (g/mL, umoya=1): akunqunywa

4. Iphuzu elincibilikayo (℃): 222~223

5. Ukushisa okujwayelekile kokuvutha kwesigaba secrystalline (enthalpy) (kJ·mol-1): -4924.1

6. Izinga lesigaba sekristalu lifuna ukushisa (enthalpy) (kJ·mol-1): -547.8

7. Inkomba ye-refractive: ayinqunywanga

8. Iphoyinti elikhanyayo (℃): >150

9. Ukuzungezisa okuqondile (o): akunqunywanga

10. Indawo yokuthungela ezenzakalelayo noma izinga lokushisa (℃): alinqunywa

11. Ukucindezela komhwamuko (kPa, 25℃): akunqunywanga

12. Ukucindezela komhwamuko ogcwele (kPa, 60℃): akunqunywa

13. Ukushisa komlilo (KJ/mol): akunqunywanga

14. Izinga lokushisa elibalulekile (℃): alinqunywanga

15. Ingcindezi ebucayi (KPa): ayinqunywanga

16. Ivelu ye-Logarithmic yamanzi kawoyela (octanol/water) partition coefficient: ayinqunywa

17. Umkhawulo wokuqhuma okuphezulu (%, V/V): awunqunywanga

18. Umkhawulo wokuqhuma ophansi (%, V/V): awunqunywa

19. Ukunyibilika: kuncibilika kalula ku-ethanol ne-ether, kuncibilika ku-benzene, i-chloroform ne-alkali solutions, kuncibilika kancane emanzini ashisayo, kucishe kungancibiliki emanzini abandayo.

Idatha ye-Toxicological
Ubuthi obuyingozi:

I-Oral LD50: 783mg/kg (ingulube ye-Guinea)

800 mg/kg(mus)

832 mg/kg(igundane)

Imiphumela ecasulayo eyinhloko:

Esikhumbeni: Ukucunula esikhunjeni kanye nolwelwesi lwamafinyila.

Ngaphezu kwamehlo: umphumela wokucasuka.

Ukuzwela: Ayikho imiphumela eyaziwayo yokuzwela.

Idatha yemvelo
Inothi lengubo

Ileveli yengozi yamanzi 1 (Umthethonqubo waseJalimane) (ukuzihlola ngokwakho ngohlu) Le nto iyingozi kancane emanzini.

Ungavumeli inani elingaxutshiwe noma inani elikhulu lomkhiqizo ukuthintana namanzi angaphansi komhlaba, amapayipi amanzi noma amasistimu okukhuculula indle.

Ungakhiphi okokusebenza endaweni ezungezile ngaphandle kwemvume kahulumeni.

Imvelo nokuzinza
Inobuthi obusesilinganisweni, iyacasula isikhumba nolwelwesi lwamafinyila.Umjovo wegundane ongaphansi kwesikhumba LD50:376mg/kg.Imishini yokusabela kufanele ingangeni moya, futhi i-carboxylation reactor kufanele ihlangabezane nezindinganiso zokucindezela.Abasebenzi kufanele bagqoke imaski yokuzivikela nezinye izinto zokuzivikela, futhi balondoloze umoya omuhle endaweni yokusebenzela.

Indlela yokugcina
Lo mkhiqizo kufanele uvalwe futhi ugcinwe kude nokukhanya.

Sebenzisa
Udayi uphakathi.Isetshenziselwa ukwenza iNaphthol AS nezinye izinhlobo zeNaphthol, njengeNaphthol AS-BO, AS-RL, AS-E, AS-D, AS-VL, AS-BS, AS-OL, njll. Ingasetshenziswa futhi khiqiza i-Light Fast Brilliant Red BBC, Light Fast Red BBN, Rubber Red LG, Pigment Brilliant Red 6B, Lithol Red BK.Ibuye isetshenziswe njengesixazululo se-pharmaceutical intermediates.esolve
Ngemuva kokuthi i-β-naphthol kanye ne-sodium hydroxide kwakheka usawoti, ukufudumeza nokuwohloka kuphelelwa amanzi, kanti usawoti we-anhydrous β-naphthol otholakala ugaywa nge-carbon dioxide ukuze ukhiqize usawoti we-2,3 acid disodium, obese ugaywa nge-asidi eyi-sulfuric ukuze uthole usawoti ophelile. umkhiqizo.


Isikhathi sokuthumela: Jan-22-2021